Ingredients:
6 pork chops
garlic powder
salt and pepper
cooking oil
1 (20 ounce) cans applesauce
1/2 cup white wine or 1/2 cup apple juice
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
Directions:
Season pork chops with garlic, salt and pepper.
In heavy skillet, brown chops in small amount of cooking oil.
Mix remaining ingredients while chops are browning.
Place chops, single-layer, in shallow baking dish.
Spoon half of applesauce mixture evenly over chops.
Bake in preheated 350 oven for 20 minutes.
Turn chops and evenly spoon remaining applesauce mixture over them.
Bake for 20-30 more minutes.
Servings: 4-6
Time preparation: 10 min.
Time total: 60 min.