Ingredients:
1 tablespoon vegetable oil
6 boneless pork chops ( 1 inch thick)
1 can apple pie filling with cinnamon ( 21 ounces)
1 package crushed seasoned stuffing mix ( 6 ounces)
Directions:
In a skillet, brown pork chops in oil over medium-high heat.
Meanwhile, prepare stuffing according to package directions.
Spread pie filling into a greased 13 inch x 9 inch x2 inch, baking dish.
Place the pork chops on top; spoon stuffing over chops.
Cover and bake at 350 for 35 minutes.
Uncover; bake 10 minutes longer.
Servings: 6
Time preparation: 20 min.
Time total: 65 min.