Pork Chops Italian

Pork Chops Italian
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Ingredients:
4 -6 pork chops
4 tablespoons chopped green bell peppers
1 cup soft breadcrumbs
2 tablespoons butter
1 can cream-style corn
4 tablespoons chopped onions
1 eggs, beaten
salt and pepper

Directions:
Brown pork chops; add salt and pepper to taste.
In a medium bowl combine all other ingredients and stir well.
Place pork chops in a baking dish and cover with corn mixture.
Bake at 350 for 45 minutes to 1 hour.

Servings: 4-6

Time preparation: 10 min.

Time total: 70 min.

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4.2 (1280 votes)

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