Polish Breakfast Sandwich

Polish Breakfast Sandwich
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Ingredients:
1 onion rolls
1 tablespoon mayonnaise
3 slices kielbasa or 3 slices Polish sausage, thin slices,3 inches long
1 eggs
1 slice monterey jack pepper cheese or 1 slice sharp cheddar cheese
pepper, to taste
1 teaspoon butter

Directions:
Fry egg in butter, breaking yolk.
Add pepper to taste.
Fry keilbasa in pan next to egg.
Slice roll in half and spread mayo.
Top with egg, cheese, and sausage.

Servings: 1

Time preparation: 2 min.

Time total: 7 min.

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4.3 (1707 votes)

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