Ingredients:
2 pie crusts
1/4 lb ham ( or proscuitto)
1/4 lb dried sausage
1/4 lb salami
1/2 lb mozzarella cheese
1 lb ricotta cheese
3 ounces grated cheese
1 teaspoon black pepper
1/4 teaspoon onion powder
7 eggs
1/2 cup parsley ( chopped)
Directions:
Directions:.
Dice meats and the mozzarella cheese. Beat the eggs. Combine all ingredients and pour into pie shell. Place second pie shell on top and seal around the edges.
Bake at 325 degrees for 1 hour and 15 minutes.
Occasionally pierce the top with a fork.
For a Low-carb version omit the pie shells.
Servings: 8
Time preparation: 30 min.
Time total: 105 min.