Ingredients:
1 (7 1/2 ounce) cans refrigerated biscuits
3/4 cup pizza sauce
1 -1 1/2 cup shredded mozzarella cheese
pepperoni or olives or mushrooms or sausage, etc
Directions:
Preheat oven to 400 degrees.
Spray 9-inch pie pan with non-stick cooking spray.
Cut biscuits into quarters and arrange in pie pan.
Spread pizza sauce over biscuits (use more or less to your liking).
Top with shredded cheese (can also use a combo of mozzarella and cheddar, or whatever your favorites are) and desired pizza toppings.
Bake for 14-17 minutes or until biscuits are done.
Servings: 2-4
Time preparation: 5 min.
Time total: 20 min.