Ingredients:
1 cup lemon juice ( fresh or bottled)
3/4 cup sugar
4 cups cold water
1 tablespoon grenadine
Directions:
In a pitcher combine the lemon juice and sugar. Stir to dissolve the sugar.
Add the water and grenadine; stir until well blended.
Chill and serve over ice.
Servings: 12
Time preparation: 5 min.
Time total: 5 min.