Ingredients:
1 1/2 cups butter, melted
3 cups sugar
1 teaspoon vanilla
5 eggs
2 cups flour
1 cup cocoa
1 teaspoon baking powder
1 teaspoon salt
24 small peppermint patties
Directions:
Preheat oven to 375F.
Grease 13×9 pan.
In a large bowl whisk together butter, sugar and vanilla.
Add eggs and whisk until well blended.
Stir in flour, cocoa, baking powder and salt.
Mix well and reserve 2 cups.
Spread batter in greased pan.
Arrange the patties in a single layer.
Spread reserved batter on top.
Bake for 50-55 minutes.
Servings: Serve
Time preparation: 15 min.
Time total: 70 min.