Pecan Snowballs

Pecan Snowballs
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Ingredients:
1/4 cup butter or 1/4 cup margarine
1/2 cup powdered sugar
2 teaspoons vanilla
2 cups flour, sifted
1 cup finely chopped pecans
1 pinch salt

Directions:
Preheat oven to 325 degrees.
In a medium bowl, cream together 3/4 cup of shortening and 1/4 cup of margarine. Stir in 2 teaspoons of vanilla. Add Confectioniors sugar,flour and salt. Roll dough into 1 inch balls and place them on the prepared cookie sheet. Bake for 20 to 25 minutes, until lightly browned. Cool, and roll in more confectioners’ sugar.

Servings: 10

Time preparation: 20 min.

Time total: 32 min.

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4.7 (1409 votes)

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