Ingredients:
2 (10 ounce) packages frozen sweet peas
2 cups sliced fresh mushrooms
1/2 cup diced onions
1/4 cup butter
2 teaspoons sugar
1 teaspoon salt
black pepper
Directions:
Cook peas to package directions and drain.
Saute mushrooms and onion in butter.
Stir in sugar, salt and pepper and peas.
Cover and cook until heated through.
Servings: 6
Time preparation: 10 min.
Time total: 25 min.