Peanut Butter Syrup

Peanut Butter Syrup
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Ingredients:
1/2 cup pancake syrup
1/4 cup creamy peanut butter

Directions:
Combine both ingredients in a small saucepan over low heat; heat until peanut butter is melted and and mixture is smooth.
Serve over waffles, pancakes, or French toast.
This can also be heated in the microwave.

Servings: 3

Time preparation: 2 min.

Time total: 7 min.

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User Review
4.8 (1635 votes)

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