Paula Deen’s Roasted Carrots

Paula Deen's Roasted Carrots
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Ingredients:
1 lb baby carrots
2 tablespoons olive oil
1 teaspoon house seasoning
2 tablespoons butter
2 tablespoons parsley

Directions:
Preheat oven to 350 degrees.
In a large bowl, coat the carrots with the olive oil. Toss with the House Seasoning and place in a Roasting Pan. Roast until tender, approximately 30 minutes. Remove from the oven and toss the carrots with butter and chopped parsley.
Enjoy!

Servings: 6-8

Time preparation: 10 min.

Time total: 40 min.

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4.4 (1797 votes)

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