Ingredients:
2 cups almond milk ( I have posted recipe seperately)
1 (12 ounce) packages frozen raspberries
2 medium bananas, cut into chunks
2 -3 tablespoons honey
1/2 teaspoon almond extract
12 fresh raspberries (optional)
8 whole blanched almonds (optional)
Directions:
Combine the almond milk, frozen raspberries, bananas, honey and almond extract in a blender; whirl until smooth.
Pour into 4 tall glasses and garnish with fresh raspberries and whole almonds, if desired.
Servings: 4
Time preparation: 10 min.
Time total: 10 min.