Ingredients:
4 boneless skinless chicken breasts
4 tablespoons olive oil
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon black pepper
2 teaspoons garlic powder
Directions:
Preheat broiler.
Rinse and pat dry chicken.
Whisk olive oil and spices together in a small bowl. Add to chicken and coat. Let marinade 30 minutes.
Cook chicken 6-8 inches from broiler about 5-7 minutes.
Turn and cook an additional 5-7 minutes.
Servings: 4
Time preparation: 35 min.
Time total: 45 min.