Ingredients:
3 -4 tablespoons low-fat mayonnaise
1 tablespoon yellow mustard
1 tablespoon white vinegar
1 (1 g) package Splenda sugar substitute
3 teaspoons celery seeds
1/2 cup raisins
2 medium carrots, shredded
4 -5 green onions, chopped, green included
3 cups cabbage, shredded
Directions:
Mix the first 6 ingredients together in a medium bowl while you shred the carrots and cabbage and chop the green onions.
Add the carrots, cabbage and green onions.
Mix well.
Servings: 4-6
Time preparation: 20 min.
Time total: 20 min.