Orange Cream Salad

Orange Cream Salad
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Ingredients:
1 package orange flavor gelatin
1 (8 ounce) packages cream cheese ( softened)
1 (20 ounce) cans crushed pineapple in juice
1 (12 ounce) containers Cool Whip
2 oranges ( not mandarin-no zest)
1 teaspoon orange zest

Directions:
Add 1 Cup boiling water to gelatin and stir until dissolved.
Add 1 Cup of the drained pineapple juice to this and let it partially set.
Add cream cheese to gelatin mixture with mixer.
Add pineapple and oranges (sectioned and sliced) and zest to CoolWhip and fold in.
Fold this into the gelatin mixture.
Put this in a pretty bowl and chill.
It is just fine if you make it the day before you serve it.

Servings: Serve

Time preparation: 5 min.

Time total: 125 min.

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4.1 (1781 votes)

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