Ingredients:
1 (16 ounce) packages marshmallows
1/3 cup light margarine
1 teaspoon vanilla
1 teaspoon cinnamon
1 (19 1/4 ounce) boxes oatmeal raisin crisp cereal
Directions:
Spray a 9″x13″ pan with non-stick spray.
Mix the cinnamon and cereal in a large bowl (I like to crush them a bit while I’m doing this).
Place bowl near the stove.
In a very large pot, melt the margarine over low to medium heat.
Add the marshmallows stirring constantly until melted and smooth.
Remove from heat and quickly stir in vanilla (mixture cools rapidly).
Add cinnamon/cereal mixture and stir quickly but thoroughly.
Press evenly in pan (I usually end up spraying my hands with cooking spray and do this with my hands).
When cool cut into 24 squares.
Servings: 24
Time preparation: 5 min.
Time total: 15 min.