Ingredients:
8 cups water
6 tablespoons decaffeinated green tea leaves ( or regular)
1 cup fresh spearmint
1 cup sugar ( to taste)
Directions:
Bring the water to a boil in a saucepan, turn off the heat and add the tea. Let steep for 5 minutes.
Put the mint and sugar into a teapot or carafe. Strain the tea into the pot and let it steep for 5 more minutes.
Pour into glasses and serve warm or cold. Enjoy!
Servings: 8
Time preparation: 5 min.
Time total: 10 min.