Ingredients:
1 (1 lb) box pasta, any bite-size shape
1 lb ground beef
1 teaspoon garlic powder ( or more if desired)
1 tablespoon italian seasoning
1 (16 ounce) jars spaghetti sauce
8 ounces mozzarella cheese, grated
Directions:
Cook pasta as directed on box.
Meanwhile, brown ground beef with garlic powder and Italian seasoning.
Drain grease and add sauce.
Heat.
Drain pasta and add to sauce mixture.
Stir in cheese until it just melts.
Serve with garlic bread and salad.
Servings: 6
Time preparation: 5 min.
Time total: 25 min.