Mom’s Best Meatloaf

Mom's Best Meatloaf
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Ingredients:
1 1/2 lbs lean ground beef
1 cup milk
1 eggs, lightly beaten
3/4 cup soft breadcrumbs
1 medium onions, chopped
1 tablespoon chopped green peppers
1 tablespoon ketchup
1 1/2 teaspoons salt
1 teaspoon prepared horseradish
1 teaspoon sugar
1 teaspoon ground allspice
1 teaspoon dill weed
additional ketchup

Directions:
In a large bowl, combine the first 12 ingredients; mix well.
Press into an ungreased 8-1/2-in. x 4-1/2-in. x 2-1/2-in. loaf pan.
Bake at 350 F for 1 hour.
Drizzle top of loaf with ketchup; bake 15 minutes more or until no pink remains.

Servings: 6-8

Time preparation: 10 min.

Time total: 85 min.

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4.9 (1509 votes)

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