Michelada

Michelada
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Ingredients:
1/3 cup lemon juice, freshly squeezed
Corona beer
1 -2 dash Worcestershire sauce
1 -2 dash Tabasco sauce
1/8-1/4 fluid ounce splash spicy hot V8
lemon wedges

Directions:
Dip rims of 1 tall chilled glass in a saucer of water, shake off excess, then dip moistened rim in a saucer of kosher or margarita salt.
Fill glass half-way with ice and then one-third full with freshly squeezed lemon juice, then top off with cold Corona, Pacifico, or other light Mexican beer.
Add 1-2 dashes worcestershire, a splash of spicy v8 and Tabasco sauces. Serve with lemon wedges, if you like.

Servings: 1

Time preparation: 5 min.

Time total: 5 min.

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User Review
4.7 (1091 votes)

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