Mexican Hot Dish

Mexican Hot Dish
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Ingredients:
2 lbs hamburger
1 medium onions
2 (1 1/4 ounce) packages taco seasoning mix
2 cups water
1 (6 ounce) cans tomato paste
12 -16 ounces shredded cheddar cheese
1 (8 ounce) bags taco chips ( crushed)

Directions:
Brown hamburger with onion; drain.
Add seasonings, water and paste; simmer uncovered 10 minutes.
Place meat mixture in a 9×13-inch pan.
Cover with cheese and top with crushed taco chips.
Bake at 350F for 25-30 minutes.
We garnish with tomatoes, lettuce, taco sauce sour cream, etc. (but is also very good without).

Servings: 8-10

Time preparation: 15 min.

Time total: 45 min.

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4.6 (878 votes)

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