Meatloaf Muffin Cakes

Meatloaf Muffin Cakes
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Ingredients:
16 -18 slices bread
1 lb ground beef
1 can condensed cream of mushroom soup
1/4 cup finely diced onions
1 beaten eggs
1/2 cup grated cheddar cheese
1/2 cup breadcrumbs
1 teaspoon seasoning salt
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon black pepper

Directions:
Combine all ingredients well except for bread slices and set aside.
Trim crusts off bread and butter one side.
Place slices butter side down in muffin tins and shape.
Fill with meat mixture and bake at 350 degrees for 40 minutes.

Servings: 16

Time preparation: 20 min.

Time total: 65 min.

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4.7 (1700 votes)

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