Marco Polo Salad

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Ingredients:
1 (16 ounce) boxes marco polo noodles, cooked, drained and rinsed with cold water ( Marco polo noodles found in oriental section, similar to spaghetti in appearance, but they are white)
6 ounces fresh snow peas, julienned ( save a few whole ones for garnish)
3 -4 green onions, chopped
6 ounces fresh bean sprouts
2 ounces carrots, julienned
1/3 cup soy sauce
1/4 cup balsamic vinegar
1/2 teaspoon mongolian fire oil ( find in oriental food section)
2 tablespoons sesame oil
2 tablespoons fresh ginger, chopped fine

Directions:
Prepare noodles as package instructions and toss with other salad ingredients.
Mix dressing ingredients and pour over salad and toss till well mixed.
Let salad marinate in refer at least 2 hours.
Lightly toss the salad a couple of times to redistribute salad dressing during marination.
Garnish with reserved whole pea pods.

Servings: 6

Time preparation: 30 min.

Time total: 45 min.

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