Ingredients:
1 cup flour
1 cup cornmeal
1 teaspoon salt
4 teaspoons baking powder
1/3 cup Splenda sugar substitute, for baking,not packets
1 eggs
1 1/4 cups nonfat milk
1/4 cup melted i can’t believe it not butter light margarine
Directions:
Combine ingredients in a large bowl, then mix by hand until batter is just moistened.
Pour into 9 large muffin cups or a 9×9 cake pan sprayed with Pam.
Bake for 25-30 minutes at 350 degrees F.
Servings: 9
Time preparation: 5 min.
Time total: 30 min.