Low Fat Low Calorie Buttery Sauce

Low Fat Low Calorie Buttery Sauce
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Ingredients:
1 cup 1% low-fat milk
2 teaspoons cornstarch
1/4 cup butter-flavored sprinkles
salt

Directions:
Whisk milk and cornstarch in a small saucepan and heat gently until steaming.
Add butter sprinkles, bring to a boil, stirring constantly, and cook for a few minutes.
Add salt to taste.

Servings: 4

Time preparation: 5 min.

Time total: 10 min.

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4.8 (923 votes)

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