Lemon Poppy Seed Muffins

Lemon Poppy Seed Muffins
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Ingredients:
2 cups baking mix ( such as Bisquick)
3 1/2 ounces instant lemon pudding mix ( 1 box)
1/2 cup poppy seeds
1/4 teaspoon lemon peel, grated
2 eggs
1 cup milk
1/4 cup oil
3/4 cup powdered sugar
1 tablespoon lemon juice

Directions:
Note: Powdered sugar and lemon juice are to be mixed together to glaze the muffins with after baking, this is optional.
Mix the dry ingredients together. Mix the wet ingredients together in a separate bowl. Combine and mix just until blended.
Fill muffin cups 2/3 full and bake at 375 degrees F. for 20-25 minutes.

Servings: 12

Time preparation: 15 min.

Time total: 40 min.

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4.1 (1586 votes)

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