Ingredients:
6 ounces fettuccine
1/3 cup sour cream
3 tablespoons chives, chopped
1 tablespoon lemon peel, grated
2 tablespoons lemon juice
1 teaspoon butter, softened
salt and pepper
Directions:
Cook pasta according to package directions.
Meanwhile mix together remaining ingredients.
Drain pasta and toss with the sauce.
Serve at once.
Servings: 4-6
Time preparation: 15 min.
Time total: 15 min.