Ingredients:
3 lemons, halved
2 tablespoons brown sugar
1 liter water
white sugar ( to taste)
ice ( for serving)
Directions:
Pour water into a pot.
Squeeze the halved lemons into the water.
Drop the already-squeezed lemons into the pot.
(Just do it!) Put in brown sugar and mix well.
Start boiling the mixture.
Boil for about 2 minutes.
Leave to cool.
Add white sugar.
(Taste it to see if you like it. I don’t know, I’m more of a sweet person than a sour person…) Serve over ice.
Servings: 4-5
Time preparation: 2 min.
Time total: 5 min.