Ingredients:
1 lb chopped beef or 1 lb other meat
2 cups cooked rice
1 medium onions, chopped
2 tablespoons butter
1 eggs
2 lbs cabbage, chopped
1 (8 ounce) cans chopped tomatoes or 1 (8 ounce) cans tomato sauce
salt and pepper
Directions:
Mix chopped beef, rice, onion, butter, and egg.
Salt and pepper to taste.
Grease 3 quart casserole.
Line bottom of casserole with 1/2 cabbage; add 1/2 meat mixture; top with rest of cabbage, then rest of meat mixture.
Top with chopped tomatoes or tomato sauce.
Cover, bake at 350 degrees for 1 hour; uncover and bake an additional 30 minutes.
Tastes just like stuffed cabbage without all the work.
Servings: 4
Time preparation: 15 min.
Time total: 105 min.