Korean Grilled Chicken (Asian)

Korean Grilled Chicken (Asian)
Spread the love

Ingredients:
1/4 cup sesame seeds
1/4 cup corn oil
1/4 cup soy sauce
1/4 cup dark corn syrup
1/2 cup onions ( sliced)
1 garlic cloves ( crushed)
1/4 teaspoon pepper
1/4 teaspoon ground ginger
1 teaspoon cayenne pepper
3 lbs chicken ( cut into pieces)

Directions:
In a shallow baking dish stir together the first nine ingredients.
Add chicken, turning to coat. Cover and refrigerate, turning once, at least three hours.
Grill over low coals or using indirect method, turning and basting frequently, about 50 minutes.

Servings: 6

Time preparation: 20 min.

Time total: 70 min.

Sending
User Review
4.5 (1382 votes)

You May Also Like