Ingredients:
15 kiwi fruits
1/2 cup superfine sugar
1/2 limes, juice of
Directions:
Put the chopped fruit, sugar and lime juice in a bowl and toss well to coat fruit.
Put in a food processor or blend and blend until smooth.
Pour into popsicle mould.
Freeze.
Servings: 12
Time preparation: 5 min.
Time total: 5 min.