Kielbasa Chow Mein

Kielbasa Chow Mein
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Ingredients:
1 tablespoon oil
1 lb kielbasa, cubed
2 tablespoons water
2 (10 ounce) packages frozen Chinese vegetables
2 tablespoons soy sauce
1 tablespoon cornstarch
2 tablespoons water
3 cups hot cooked white rice
chow mein noodles

Directions:
Saute kielbasa in oil over medium high heat until lightly browned.
Add water and frozen vegetables, cook separating vegetables with a fork until defrosted.
Reduce heat, add soy and cook 4-5 minutes.
Mix cornstarch and water, add to the pan and cook, stirring constantly for about 3 minutes.
Serve over rice and top with Chow Mein Noodles.

Servings: 4

Time preparation: 10 min.

Time total: 25 min.

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4.4 (842 votes)

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