Ingredients:
1 (8 1/2 ounce) boxes Jiffy cornbread mix
1 (9 ounce) boxes jiffy yellow cake mix
1/3 cup milk
1/2 cup water
2 eggs
1/4 cup oil
Directions:
Mix all ingredients.
Pour batter into greased and floured 8×8 pan.
Bake at 400 F for 5 minutes, then lower oven to 350 F and bake for another 20-25 minutes, or until cake tester comes out clean and top is lightly browned.
Servings: Serve
Time preparation: 10 min.
Time total: 40 min.