Italian New Potato Bake

Italian New Potato Bake
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Ingredients:
1 1/2 tablespoons olive oil
1 garlic cloves
3/4 teaspoon italian seasoning
1/8 teaspoon table salt
1 lb new potatoes, uncooked
2 ounces low-fat parmesan cheese

Directions:
Mix oil, Italian seasoning and salt with wire wisk until well blended.
Pour over potatoes in large bowl.
Add grated cheese; mix lightly.
Place in 15x10x1 inch baking pan.
Bake at 400 degrees F for 45 minutes; Stir after 20 minutes.

Servings: 4

Time preparation: 5 min.

Time total: 50 min.

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4.8 (1399 votes)

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