Italian Baked Chicken

Italian Baked Chicken
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Ingredients:
1/2 cup butter or 1/2 cup margarine
1/2 cup Italian salad dressing
1/4 cup lemon juice
1/4 cup Worcestershire sauce
2 garlic cloves, crushed
2 whole chicken breasts, split
salt and black pepper, to taste

Directions:
In a saucepan combine the margarine, Italian salad dressing, lemon juice, Worcestershire sauce, and crushed garlic. Cook, over medium heat, stirring, until the butter melts.
Place the chicken in a 12 x 8 x 2-inch baking dish.
Sprinkle with the salt and pepper to taste. Pour the sauce over the chicken.
Bake, uncovered, at 325-degrees for 1 hour or until tender and cooked through.

Servings: 4

Time preparation: 15 min.

Time total: 75 min.

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4.7 (1587 votes)

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