Ingredients:
1 california avocados
8 ounces surimi ( Crab flavor)
1 medium tomatoes, chopped
2 tablespoons chopped cilantro
1/4 onions, sliced
1/2 limes, juice of
salt & freshly ground black pepper
Directions:
Shred surimi and place in bowl.
Slice avocado in half and twist to open. Carefully Lodge a knife in the seed and twist to remove.
score avocado into 1 and 1 inch sections and spoon into bowl.
Add tomato and squeeze 1/2 lime over the minute.
Add onion slivers.
Add cilantro.
Salt and pepper to taste.
Stir well and serve.
Servings: 3-4
Time preparation: 15 min.
Time total: 15 min.