Ingredients:
2 1/4 cups coffee, freshly brewed, but cold
2 cups milk
2 cups ice, crushed
sugar (optional)
Directions:
Whirl cold coffee, milk, and crushed ice in a blender.
Add desired sugar; continue blending until frothy.
Pour over ice.
Servings: 4
Time preparation: 15 min.
Time total: 15 min.