Hot Perked Apple Cider

Hot Perked Apple Cider
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Ingredients:
8 cups apple cider
1/2 cup brown sugar
10 cinnamon sticks ( 3-inch)
6 whole cloves

Directions:
Pour cider into large percolator (8-10 cup).
Place remaining ingredients in percolator basket.
Perk 10 minutes.
Pour into mugs.
Garnish each with a cinnamon stick (from the Percolator basket) and serve.

Servings: 8

Time preparation: 0 min.

Time total: 10 min.

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