Ingredients:
1 cup grated sharp cheddar cheese
3 tablespoons butter, softened
1/2 cup all-purpose flour
1/4 teaspoon salt
1/2 teaspoon paprika
24 pimento stuffed olives
Directions:
Preheat the oven to 400 F.
To make dough, blend the cheese with the butter. Stir in the flour, salt, and paprika. Mix well.
Wrap 1 teaspoon of dough around each olive overlapping completely.
Bake until light brown, 12 to 15 minutes.
Servings: 12
Time preparation: 10 min.
Time total: 25 min.