Ingredients:
6 tablespoons cocoa
2 tablespoons cornstarch
2/3 cup sugar
3 cups milk
1/2 teaspoon salt
3 tablespoons butter
Directions:
Mix sugar, cornstarch, salt and cocoa in saucepan.
Stir in milk stirring until it boils.
Boil for 1 minute (until it starts to thicken).
Remove from heat and stir in butter.
Serve over hot bisquits.
Servings: 4
Time preparation: 0 min.
Time total: 20 min.