Ingredients:
2 tablespoons canola oil
1 teaspoon sesame oil
2 teaspoons honey
2 teaspoons sesame seeds
4 cups popped popcorn
1 dash butter-flavored sprinkles
Directions:
Heat the oils, honey and seed in a saucepan.
Pour over corn. Toss well.
Top with sprinkles.
Servings: 2-4
Time preparation: 10 min.
Time total: 15 min.