Home-Fried Potatoes

Home-Fried Potatoes
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Ingredients:
2 large onions, chopped
4 -5 large potatoes
salt & pepper
2 tablespoons oil

Directions:
Peel and cube potatoes.
Cook in oil in covered skillet, turning often about 5 minutes.
Add onions, salt and pepper to taste and continue to cook over l ow heat until potatoes are almost cooked, turning often.
Remove cover and continue cooking until well browned and slightly crisped.
Serves 2 to

Servings: 2

Time preparation: 0 min.

Time total: 0 min.

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User Review
4.5 (711 votes)

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