Ingredients:
1 cup mayonnaise ( I use Hellman’s)
2 tablespoons red wine vinegar
2 teaspoons dried Italian seasoning
1 dash garlic powder
4 drops Tabasco sauce
1 sesame baguette, split
1 lb assorted deli turkey or 1 lb deli roast beef or 1 lb deli ham ( etc)
sliced swiss cheese
softened butter
1 tablespoon honey dijon mustard
lettuce leaves
thinly-sliced pickles
sliced pimento stuffed olives
sliced tomatoes
Directions:
Combine mayonnaise, vinegar, Italian seasoning, garlic powder and Tabasco.
Butter baguette- this acts as a seal to prevent the sandwich from getting soggy, and it tastes good too.
Spread with mustard.
Layer deli meats, cheese, lettuce, pickles, olives and tomatoes.
Season tomatoes lightly with salt and freshly ground pepper.
Spread mayonnaise over.
Cut baguette into 6 sandwiches, on the diagonal.
Servings: 6
Time preparation: 10 min.
Time total: 10 min.