Ingredients:
3 lbs spaghetti
8 lbs hamburger
8 small onions
1 cup of the hamburger drippings
2 teaspoons pepper
8 (14 1/2 ounce) cans tomatoes
1 quart buttered bread crumbs
4 tablespoons salt
Directions:
Cook spaghetti in boiling salted water until tender; drain.
Brown the meat and minced onions.
Mix the tomatoes, salt, pepper and the cup of oil drippings together then mix it into the spaghetti,
add and mix in the fried hamburger and onions.
Spread out into baking pans.
Cover with buttered bread crumbs.
Bake at 300F for 30 minutes.
Servings: 50
Time preparation: 10 min.
Time total: 40 min.