Ingredients:
1 lb ground beef
3/4-1 cup milk
2 tablespoons flour
1/2-3/4 teaspoon salt
1/8 teaspoon pepper
toast
Directions:
Brown Ground Beef in skillet and drain.
Add milk and heat to boiling, reduce heat to simmer and add flour stirring constantly until thickened.
Add salt and pepper.
Serve over your favorite toasted bread.
May need to adjust salt and pepper seasoning according to taste.
Servings: 4-6
Time preparation: 15 min.
Time total: 30 min.