Ingredients:
1 lb hamburger
4 -5 potatoes, diced
1/2-1 onions, diced
1 dash salt
1 dash pepper
Directions:
Cook and crumble hamburger.
Drain any fat.
Put back in the pan.
Add potatoes.
Add onions and seasonings.
You may have to add a bit of water.
Cook on low till the potatoes are tender.
Servings: 4-6
Time preparation: 5 min.
Time total: 15 min.