Ingredients:
1/4 cup mayonnaise or 1/4 cup salad dressing ( I use light)
2 -3 cloves garlic, smashed
2 flour tortillas ( 8 to 10 in)
1 cup fresh spinach
1/4 lb thinly sliced ham
6 slices provolone cheese ( 3/4 oz)
1 medium tomatoes, thinly sliced
Directions:
Mix mayonnaise and garlic, spread evenly over tortillas.
Top tortillas with layers of spinach, ham, cheese and tomato, roll up tightly.
Cut each tortilla into thirds; secure with toothpicks.
Serve immediately or refrigerate until serving.
Servings: 6
Time preparation: 10 min.
Time total: 10 min.