Ingredients:
1 (20 ounce) packages frozen french fries, thawed
1 cup shredded cheddar cheese
1/2 cup chopped green onions with tops
1/4 cup half-and-half
2 tablespoons butter
1 teaspoon salt
1/2 teaspoon paprika
Directions:
Place potatoes on an 18-inch square of double thickness heavy duty aluminum foil; top with cheese, green onions and half-and-half; dot with butter; sprinkle with salt and paprika, then toss.
Wrap securely in foil; cover and grill packet 4-5 inches from medium coals, turning 2-3 times, until potatoes are hot and cheese is melted, 20-25 minutes.
Servings: 6
Time preparation: 10 min.
Time total: 35 min.