Ingredients:
6 tablespoons olive oil
2 tablespoons red wine vinegar
1 tablespoon lemon juice
1 egg yolks
1 teaspoon Worcestershire sauce
1 clove garlic, minced
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 cup parmesan cheese, grated
1 head romaine lettuce
1/2 cup croutons
1/8 cup parmesan cheese
Directions:
Combine olive oil, red wine vinegar, lemon juice, egg yolk, Worcestershire sauce, garlic, salt, pepper and 1/4 cup Parmesan cheese.
Mix together well.
Set aside.
Tear lettuce into bite size pieces in salad bowl.
Add croutons and 1/8 cup parmesan cheese.
Pour dressing over the lettuce.
Toss and serve.
Servings: 6
Time preparation: 10 min.
Time total: 10 min.